News & Dinner Specials

Posted on:Sunday, January 13th, 2019 @ 11:50 pm

Due to our current renovations and the colder outdoor temperatures, our seating capacity is greatly reduced right now. Therefore, we strongly recommend making reservations to ensure that we are able to accommodate you and your party. We apologize, in advance, for any inconvenience this may cause and we appreciate your continued patronage during this time …

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Seefahrer Kost: April 16-21, 2019

Posted on:Monday, April 15th, 2019 @ 5:00 pm

Our Dinner Special April 16-21, 2019 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Seefahrer Kost $33 Grilled Tournedos of Beef Filet topped with Seasoned Lump Crab, served with Potato Snow and Vegetable of the Day

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Easter Special: April 20-21, 2019

Posted on:Sunday, April 14th, 2019 @ 5:17 pm

Our Easter Dinner Special (Offered Saturday after 5 pm and Sunday all day in addition to our regular menu) Entrees: Barramundi mit Gemüsesreifen  $27 Broiled Barramundi topped with Vegetable Strips, served with Chive Sauce and Almond Rice   Geschmorte Lammkeule  $32 Braised Lamb Shank with Rosemary infused Demi Glace, served with Potato Snow, Apple flavored …

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Filet “Esterhazy”: April 9-14, 2019

Posted on:Monday, April 8th, 2019 @ 5:00 pm

Our Dinner Special: April 9-14 ,2019 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays)  Filet “Esterhazy”  $28 Pork and Beef Medallions topped with Vegetable strips in Sour Cream Sauce, served with Potato Snow and Green Beans wrapped in Bacon

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Salzburger Schnitzel: April 2-7, 2019

Posted on:Monday, April 1st, 2019 @ 5:00 pm

Our Dinner Special: April 2-7, 2019 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Salzburger Schnitzel  $24 Grilled Pork Cutlet stuffed with Mushrooms, Bacon, Onions and Swiss Cheese, served with Whipped Potatoes and Vegetable of the Day  

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Krautwickerl: March 26-31, 2019

Posted on:Monday, March 25th, 2019 @ 5:00 pm

Our Dinner Special : March 26-31, 2019 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays)   Krautwickerl $23 Cabbage Rolls, stuffed with seasoned ground Beef, served in Demi Glace Sauce with sautéed Onions and Bacon, Parsley Potatoes and Vegetable of the Day

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Weather alert

Posted on:Wednesday, March 20th, 2019 @ 5:15 pm

Due to inclement weather , Sunday March 3, 2019,  the Schmankerl Stube Bavarian Restaurant will be closing at 5:30pm. We will reopen on Tuesday at 11am for our normal hours of operation. We appreciate your understanding and apologize for any inconvenience.

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Filet mit Rotwein Schalotten: March 19-24, 2019

Posted on:Tuesday, March 19th, 2019 @ 10:25 am

Our Dinner Special: March 19-24, 2019 (Offered after 5pm. In addition to our regular menu. Closed Mondays.) Filet mit Rotwein Schalotten $25 Beef and Pork Medallions topped with Shallots in a Port Wine Sauce. Served with Potato Snow, and Vegetable of the Day

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NOW HIRING!

Posted on:Thursday, March 14th, 2019 @ 4:30 pm

    Looking for a career instead of just a job? Well we are currently expanding our restaurant after 30 successful years! We are searching for full time servers only, days, evenings and weekends are a must. Must be at least 18 . Please apply in person only, no phone calls. We offer a great …

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Schweinefilet in Gorgonzola Rahm: March 12-17, 2019

Posted on:Monday, March 11th, 2019 @ 5:00 pm

Our Dinner Special: March 12-17, 2019 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Schweinefilet in Gorgonzola Rahm  $26 Grilled Pork Filet in Gorgonzola Sauce, served with Spinach Spätzle and Vegetable of the Day  

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Tafelspitz: March 5-10, 2019

Posted on:Monday, March 4th, 2019 @ 5:00 pm

Our Dinner Special: March 5-10, 2019 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays)   Tafelspitz $24 Braised Beef  in a Horseradish Cream, served with Parsley Potatoes and Vegetable of the Day

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