News & Dinner Specials

Seefahrer Kost: Mar 28-Apr 2, 2017

Posted on:Monday, March 27th, 2017 @ 1:07 am

Our Dinner Special Mar 28-Apr 2, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Seefahrer Kost Grilled Tournedos of Beef Filet topped with seasoned Lump Crab, served with Potato Snow and Vegetable of the Day $32

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Schweineschnitzel im Käsemantel: March 21-26, 2017

Posted on:Monday, March 20th, 2017 @ 6:36 pm

Our Dinner Special Mar 21-26, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Schweineschnitzel im Käsemantel Pan-fried Pork Cutlet in a Beer batter with Cheese, served with Tomato sauce and Vegetable Rice $24

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Pork and Beef Medallions: Mar 14-19, 2017

Posted on:Monday, March 13th, 2017 @ 12:51 am

Our Dinner Special -Mar 14-19, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Pork and Beef Medallions Grilled Pork and Beef Medallions topped with Sauce Béarnaise, served with Dauphin Potatoes with Cheese and Vegetable of the Day $27

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Rindsroulade: Mar 7-Mar 12, 2017

Posted on:Monday, March 6th, 2017 @ 6:23 pm

Our Dinner Special Mar 7-Mar 12, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Rindsroulade Beef Rolls, stuffed with Pickles, Carrots, Bacon, Onions and served with Potato Snow and Apple-flavored Red Cabbage $25

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Käseschnitzel: Feb 28-Mar 5, 2017

Posted on:Monday, February 27th, 2017 @ 6:43 pm

Our Dinner Special Feb 28-Mar 5, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Käseschnitzel Pork Cutlet topped with Camembert and Provolone Cheese, served with Cream Sauce, Spätzle and Vegetable of the Day $23

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Geschnetzelte Hühnerbrust mit Spargel: Feb 21-26, 2017

Posted on:Sunday, February 19th, 2017 @ 11:44 pm

Our Dinner Special Feb 21-26, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu;  Closed Mondays) Geschnetzelte Hühnerbrust mit Spargel Sautéed Chicken Breast in a Cream Sauce with Herbs, Champignon and Green Asparagus, served with Tomato Rice and Vegetable of the Day $24

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Filet “Esterhazy”: Feb 14-19, 2019

Posted on:Monday, February 13th, 2017 @ 6:33 pm

Our Dinner Special Feb 14-19, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; and our Valentine’s Special on Feb. 14; Closed Mondays) Filet “Esterhazy”  Pork and Beef Medallions topped with Vegetable Strips in Sour Cream Sauce, served with Potato Snow and Green Beans wrapped in Bacon $28

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Salzburger Schnitzel: Feb 7-12, 2017

Posted on:Sunday, February 5th, 2017 @ 2:23 pm

Our Dinner Special Feb 7-12, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Salzburger Schnitzel Grilled Pork Cutlet stuffed with Mushrooms, Bacon, Onions and Swiss Cheese, served with Whipped Potatoes and Vegetables of the Day $24

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Krautwickerl: Jan 31-Feb 5, 2017

Posted on:Sunday, January 29th, 2017 @ 12:32 am

Our Dinner Special Jan 31-Feb 5, 2017 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Krautwickerl Cabbage Rolls, stuffed with Seasoned Ground Beef, served in Demi Glace Sauce with Sautéed Onions and Bacon, Parsley Potatoes and Vegetable of the Day $21

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