News & Dinner Specials

Schweinefilet nach “Tessiner Art”: May 08-13, 2018

Posted on:Monday, May 7th, 2018 @ 8:00 pm

Our Dinner Special: May 08-13, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays)   Schweinefilet nach “Tessiner Art” $ 25   Grilled Pork Medallions over-baked with Ham, Pears and Swiss Cheese, served with Spätzle and Vegetable of the Day

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Lachsfilet: May 01-06, 2018

Posted on:Monday, April 30th, 2018 @ 8:00 pm

Our Dinner Special: May 01-06, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays)   Lachsfilet $26   Braised Salmon Filet with a Chablis Cream Sauce, sautéed Vegetable Strips, served with Fresh Spinach and Wild Rice Mix

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Hühnerbrust mit Tomaten und Schinken: April 24-29, 2018

Posted on:Monday, April 23rd, 2018 @ 8:00 pm

Our Dinner Special: April 24-29, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Hühnerbrust mit Tomaten und Schinken $23 Grilled Chicken Breast topped with Tomatoes, Ham, and Provolone Cheese served with Demi Glace, Spätzle and Vegetable of the Day  

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Rehragout: April 17-22, 2018

Posted on:Tuesday, April 17th, 2018 @ 8:00 pm

Our Dinner Special: April 17-22, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Rehragout  $29 Venison ragout with Cranberries and Mushrooms, served with Whipped Potatoes and Apple flavored Red Cabbage

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Kassler: April 10-15, 2018

Posted on:Monday, April 9th, 2018 @ 8:00 pm

Our Dinner Special: April 10-15, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Kassler Smoked and Grilled Porkchop, served with Rahmsauce, Sauerkraut, and your choice of Spätzle or Potato Salad and Vegetable of the Day $24

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Rindsroulade: April 3-8, 2018

Posted on:Monday, April 2nd, 2018 @ 8:00 am

Our Dinner Special: April 3-8, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Rindsroulade Beef Rolls, stuffed with Pickles, Carrots, Bacon, Onions and served with Potato Snow and Apple-flavored Red Cabbage $26

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Käseschnitzel: Mar. 27 – Apr. 1, 2018

Posted on:Monday, March 26th, 2018 @ 8:00 pm

Our Dinner Special: Mar. 27 – Apr. 1, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays)   Käseschnitzel $24   Pork Cutlet topped with Camembert and Provolone Cheese, served with Rahmsauce, Spätzle and Vegetable of the Day

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Inclement weather closing, Tuesday and Wednesday March 20 – 21, 2018.

Posted on:Tuesday, March 20th, 2018 @ 3:47 pm

Due to inclement weather , Tuesday and Wednesday March 20-21, 2018,  the Schmankerl Stube Bavarian restaurant will be closed. We appreciate your understanding and apologize for any inconvenience.

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Easter Special

Posted on:Monday, March 19th, 2018 @ 8:01 pm

Offered Saturday March 31, 2018 after 5 pm and Sunday April 1,2018 all day in addition to our Regular Full Dinner Menu. Beef and Pork filets “Gärtnerin Art” $27 Grilled Beef and Pork filet topped with Garden vegetables, served with Almond Rice Geschmorte Lammkeule $ 31 Braised Lamb Shank with rosemary infused Demi Glace, served with Mashed Potatoes, Apple …

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Seefahrer Kost: March 20-25, 2018

Posted on:Monday, March 19th, 2018 @ 8:00 pm

Our Dinner Special March 20-25, 2018 (Offered after 5:00 p.m. in addition to our Regular Full Dinner Menu; Closed Mondays) Seefahrer Kost  $33  Grilled Tournedos of Beef Filet topped with Seasoned Lump Crab, served with Potato Snow and Vegetable of the Day

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